Project location: Vanke Tianhui, Chengdu, China
Project name: Da Ya Li Roast Duck Restaurant
Design company: IN • X
Chief designer: Wu Wei (www.inxid.com)
Design Team: Jia Qifeng, Liu Chenyang, Jia Chenjuan, Jin Shengxu, Ying Zheguang
Design area: 1480m²
Completion time: September 2019
Photography: Shi Yunfeng
Project planning: Lele Brand Strategy